In person dining at Senior/Community Center or call in for delivery or pick-up. Please contact Dianne at 539-9331. Meals served daily 12 p.m.
Wed., Jan. 11: Rib sandwich, potato salad, baked beans, Jell-O with fruit.
Thurs., Jan. 12: Stuffed baked potato with broccoli, ham & cheese, grape salad.
Fri., Jan. 13: Spaghetti with meat sauce, side salad with tomatoes...
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