In person dining at Senior/Community Center or call in for delivery or pick-up. Please contact Dianne at 539-9331. Meals served daily 12 p.m.
Wed., Feb. 22: Ash Wednesday. Fish sandwich, macaroni salad, celery sticks, apple with caramel.
Thurs., Feb. 23: Rib sandwich, baked beans, potato salad, carrot sticks, mixed fruit.
Fri., Feb. 24: Birthday Dinner $6. Shrimp, coleslaw, Uncle Bens rice, peaches.
Mon., Feb. 27: Hot hamburger, mashed potatoes with gravy, corn, apple sauce.
Tues., Feb. 28: Ham & cheese sliders, bean salad, green peas, oranges.
